Green Goddess Salad Dressing Blend

My new Freeze Dried Salad Blend will be your new favorite. After using My Green Goddess Blend with Herbs, and Shallots You will never buy store bought again..

Made with California Organically grown basil, chives, cilantro, dill, oregano, and shallot, and salt. ground pepper

This blend works great with my Green Goddess Dressing Recipe. Add 1/3 Organic Olive Oil, 1/3 Vinegar of choice (white Balsamic, Changpsnge, Red Vinegar) I prefer white wine vinegar. 3 TBS Green Goddess Freeze Dried Blend, 2 TBS Lemon Juice, 1 TBS Dijon Mustard, 1/2-1 TBS Honey (optional). I like adding all ingredients to my measuring cup and immersion blending it, but you can throw in the blender too. This recipe will yield about a weeks worth of dressing if you eat salads daily. And one bottle will make 5 bottles of dressing.